Tuesday, July 29, 2014

Easy Parmesean Ranch Mushrooms

1 Container, fresh Mushrooms
1 stick of butter (1/2 Cup)
1 Hidden Valley Ranch Dressing Packet
Parmesean Cheese.

1. Place Mushrooms in the Slow Cooker.
2. Melt the butter in a microwave safe bowl.
3. Add the Ranch packet to the melted butter.
4. Mix well and pour over mushrooms in slow cooker.
5. Sprinkle with 2 teaspoons of Parmesean Cheese or you can add more to taste.
6. Cook on low heat for 4 hours.

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1 comment:

  1. lovely mushroom recipe! im having a dinner party this weekend and i was thinking of making something similar, glad you shared this take care and lots of love