Crock Pot Chicken Bowtie Pasta with Lemon Butter White Wine Sauce!
Ingredients
5-7 frozen chicken breasts
1/2 bottle of lemon juice (size as pictured)
1 stick of butter, melted
1 cup of white wine
1 teaspoon of onion powder
1 teaspoon of salt
1 teaspoon of oregano
2 cloves of crushed garlic
Directions.
Mix the sauces and seasonings together well and top over chicken. Cook on low for 7-8 hours and serve over Bowtie pasta
I also like to throw in spinach but its optional.
Thanks Rachel Cox!
1/2 bottle of lemon juice (size as pictured)
1 stick of butter, melted
1 cup of white wine
1 teaspoon of onion powder
1 teaspoon of salt
1 teaspoon of oregano
2 cloves of crushed garlic
Directions.
Mix the sauces and seasonings together well and top over chicken. Cook on low for 7-8 hours and serve over Bowtie pasta
I also like to throw in spinach but its optional.
Thanks Rachel Cox!
0 comentarii:
Post a Comment