Wednesday, June 11, 2014

What you will need:
1 pound browned ground beef
1 can chili (no beans)
1 pound mild Mexican Velveeta Cheese, Cubed or Shredded

What to do:
Transfer Browned Hamburger to Slow Cooker.
Add your Can of Chili and Add your Cheese.

Cover & Cook on Low for 1- 1.5 hours until Cheese is melted, stir ingredients occasionally.

Serve with with Tortilla Chips, and top with fresh lettuce and tomatoes.

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