Crock Pot SWISS STEAK

 2 lbs. boneless beef round steak, cut into 6 serving pieces 1.1-oz pkg.Lipton beefy onion soup mix 3 c. onion, sliced 28-oz. can diced tomatoes 3 T. all-purpose flour 1 c. water Arrange steak in a crockpot. Sprinkle soup mix over steaks; arrange onion slices all around. Top with tomatoes. Cover and cook...

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Veggie Soup

1 white onion, chopped 1cup celery, chopped 1 cup green beans, halved 1 cup carrots, diced 2 cans vegetable broth 2 cups potatoes, diced 2 dashes of salt shake of parsley, crushed 1 cup water Place all ingredients into crockpot.Cook for 8-10 hours on low.Serve with cracke...

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Chicken Cordon Bleu

4-6 chicken breasts (pounded out thin) 4-6 pieces of ham 4-6 slices of swiss cheese (I use mozzerella,my kids like this better!) 1 can cream of mushroom soup(can use any cream soup) 1/4 c. milk Directions: Put ham and cheese on chicken. Roll up and secure with a toothpick. Place chicken in c. p. so it looks...

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Creamy Chicken

4 boneless/skinless chicken breasts seasoned with garlic powder, onion powder and season salt 1 large can cream of chicken soup 2 cans cream of mushroom soup 3/4 c frozen cut carrots 3/4 c frozen green beans Dump it all in the crockpot and cook it about 7 hours on low. Add 2 cups of minute rice to it the last 5 minutes before dinner. Yummo!!!...

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Crockpot Chicken Wings

5 lb. chicken wings 2 c. brown sugar 1 c. French's mustard 4 tbsp. soy sauce Cut each wing into 3 pieces - throw away the tip. Brown in skillet until golden brown and put in slow cooker, turn on low heat. Mix brown sugar, mustard and soy sauce in saucepan and heat until it becomes liquid. Pour over the wings...

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