Sunday, January 22, 2012

2 lbs Ground Beef
1 package 12 oz chopped onions
2 tsps minced garlic
1 can (14oz) diced tomatoes, drained
1 package (16 oz) frozen carrots and peas
3 TBSP Quick Cooking Tapioca
2 tsp dried oregano
1 tsp salt
1/2 tsp black peper
2 packages (24oz) prepared mashed potatoes or homemade
Cook beef in a large skillet over medium high heat, until cooked through.
Transfer to crock pot.Back in the skillet cook the onions and garlic until onions begin to soften and add those to the crock pot. Stir in tomatoes, veggies, tapioca, oregano, salt and pepper.Cover and cook on low 7-8 hours.
Top with prepared mashed potatoes. Cover and cook on low until potatoes are heated through about 30 minutes.


1 comment:

  1. This looks so good. I am making it next week! The ingredients are on my shopping list.