1 (12 oz) can evaporated milk
3/4 cup sugar
1/2 cup pancake mix
2 tablespoons butter or margarine, melted
2 eggs, beaten
2 1/2 teaspoons pumpkin pie spice
2 teaspoons vanilla extract
In a large bowl, combine the ingredients and mix.Spray crock pot with nonstick cooking spray. Transfer to crock pot. Cover and cook on low for 3 to 4 hours. Serve warm with ice cream.
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